À la Carte
Starters
Sashimi of langoustine
Blood orange & langoustine vinaigrette
325
Green asparagus
Mussel custard, ramson & fried potatoes
285
Main courses
Charred monkfish
Smoked miso dashi & koji salt
495
Medium rare Swedish beef cheek
Chicharrón, burnt spring onion & blackcurrant
545
All main courses are served with pomme mille feuille
Desserts
Gammel knas cheese
Pinenuts, apple puree & perilla
175
Longpepper ice-cream
Sesame praline, clementine & thyme
130
Rhubarb boshi ice-cream
Rhubarb consommé, pine oil & oats
160
Petit four
90
Wine list
You can find our wine list on StarWineList
In case of allergies or dietary requirements, we can only customize the menu if you have notified us in advance. We cannot unfortunately guarantee that we can cater for all types of dietary requirements but will attempt to accommodate your needs within reason.
If you pop in for a glass of wine in the bar and want something to eat you may also order the dishes separately.
Location
- Phone 031-18 18 58
- Email info@projectgbg.com
- Address Södra vägen 45 412 54 Göteborg
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Opening hours
- Monday Closed
- Tuesday - Saturday
- Sunday Closed